Wednesday we will be offering a prix fixe dinner as well as a poetry competition. Best limerick or poem about Robbie Burns wins a five course tasting dinner for two. The evening will be hosted by Josh Rubin, beer columnist for the Toronto Star, and contributing author to The Oxford Companion to Beer. By reservation [...]
Tuesday night we will be having a dinner featuring a trio of mini-haggis, paired with Innis and Gunn beers. The beers served will be Innis and Gunn Original, Stout and Highland Cask. The evening will be hosted by Jordan St John. Jordan is the Toronto Sun beer columnist and a brewing student at Niagara College. [...]
Monday we will be featuring a five course meal of traditional Scottish fare, paired with various single-malt Scotch whiskies, and Hosted by Stephen Beaumont. Stephen is a renouned writer from Toronto, focusing on beer and spirits. He has authored 11 books including the upcoming The World Atlas of Beer due out this spring. By reservation [...]
Our own take on bottle service, we will be pouring house-aged whisky cocktails from our own oak barrels. Mixes available will be “The Macallan Manhattan” “The Robbie Burns” and “The Monk’s Habit”. We will be pouring all night, or until we run out; get here early!
Date: Saturday, September 17th, 2011 Time: 3pm-5ish Cost: $35 Toronto’s top chefs compete in a sticky toffee pudding and beer pairing. Proceeds Benefit the Canadian Cancer Society.
Date: Monday, September 19th, 2011 Time: 7pm Cost: TBA A night of beer and sausage with Stephen Beaumont. Seating is limited, RSVP soon.
Date: Tuesday, September 20th, 2011 Time: 7pm Cost: Beers are priced per pint Join us as the 1st drop of Innis and Gunn on Draught in Canada is poured at the Monk’s Table.
Date: Thursday, September 22nd, 2011 Time: 7pm Cost: $45 Iacopo Lenci Brewmaster of the Tuscan Bruton Brewery hosts a casual beer and food pairing at a communal table. Limited seating, so RSVP soon.
Date: September 10-15, 2011 Each year we let our customers choose what wines will be featured on our wine list, and this year is no different. Come join us, every day from the 10th through the 15th to sample wines and vote for which ones we should make permanent fixtures on our menu.
Date: Wednesday, September 21st, 2011 Time: 7pm Cost: $45 A 3 course pairing meal hosted by Susanne Hecht, a highly respected beer sommelier and writer from Germany. Seats will fill quickly, so book your table soon!
